Forest Kebab in Oven Bag Recipe
You should try the forest kebab in oven bag that is the easy way to make great tasting meals for your family.
- 250 grams beef (cut in bite size),
- 1 carrot,
- 1 potato,
- One onion,
- A half teacup of vegetable oil (55 ml.),
- A half teacup of water (55 ml.),
- 1 coffee spoon of salt,
- Red pepper flakes.
Process of Forest Kebab in Oven Bag Recipe
At first, heat the pot empty, then put the cut in bite size beef into the pot then cook by stirring.
Stir constantly, don’t let the beef gives the juice out.
After sealing the beef, turn off the stove.
Then dice the potato, carrot and onion and put them in a deep bowl.
Add the beef pieces you cook, vegetable oil, water, salt and the spices in.
Place the beef and vegetable mixture in a oven bag and close it using the nylon tie provided and place it in the tray.
Make some holes with the help of a toothpick.
Bake it in the preheated oven at 180°C for almost 35 or 40 minutes.
Serve the dish hot.
This forest kebab in oven bag recipe is for 4 or 5 people.